Introduction
M&M’s Cool Whip and Pudding Frosting is a delicious and easy-to-make frosting that adds a fun twist to any dessert. This light and fluffy frosting is perfect for cakes, cupcakes, or as a dip for fruit. With the combination of M&M’s, Cool Whip, and instant pudding, this frosting is both flavorful and visually appealing.
Detailed Ingredients with measures
Cool Whip – 1 cup
Instant pudding mix (any flavor) – 1 package (3.4 oz)
Milk – 1 cup
M&M’s – 1/2 cup (plus additional for topping)
Prep Time
10 minutes
Cook Time, Total Time, Yield
Cook Time – 0 minutes
Total Time – 10 minutes
Yield – Approximately 2 cups of frosting
Detailed Directions and Instructions
Step 1: Gather Ingredients
Ensure you have all the necessary ingredients ready: Cool Whip, instant pudding mix, and Milk Duds.
Step 2: Prepare Pudding Mix
In a mixing bowl, combine the chosen instant pudding mix with milk according to package instructions. Whisk until it thickens.
Step 3: Fold in Cool Whip
Once the pudding has set, gently fold in the Cool Whip into the mixture. Ensure it’s well combined, and there are no streaks.
Step 4: Add Milk Duds
Chop the Milk Duds into smaller pieces and add them to the pudding and Cool Whip mixture. Stir to evenly distribute.
Step 5: Chill the Frosting
Refrigerate the frosting for at least 30 minutes to allow it to firm up.
Step 6: Use the Frosting
Once chilled, spread the frosting on your favorite desserts, such as cakes, cupcakes, or brownies.
Notes
Tip 1: Flavor Variations
Feel free to experiment with different flavors of instant pudding mix to create unique frosting variations.
Tip 2: Consistency Check
If the frosting is too thick, you can add a little more milk to reach your desired consistency.
Tip 3: Storing Leftovers
Store any leftover frosting in an airtight container in the refrigerator for up to three days.
Tip 4: Not Just for Frosting
This mixture can also double as a delicious dip for fruits or cookies.
Cook techniques
Whipping Cream
Whipping cream is essential for creating a light and fluffy texture in frostings. Use chilled heavy cream and a cold mixing bowl for best results. Beat until soft peaks form.
Mixing Ingredients
When combining ingredients, ensure they are at room temperature for smoother blending. Gradually add pudding mix to the whipped cream to avoid lumps.
Frosting Application
For even application, use a spatula to spread the frosting over cakes or cupcakes. Start from the center and work your way to the edges.
Storage Tips
Store leftover frosting in an airtight container in the refrigerator. Before using it again, give it a gentle stir to restore its texture.
FAQ
Can I use sugar-free pudding mix for this frosting?
Yes, you can use sugar-free pudding mix, and it will work just as well for making the frosting.
How long does the frosting last in the refrigerator?
The frosting can last up to 3-5 days in the refrigerator when stored properly.
Can I freeze the frosting?
Yes, you can freeze the frosting. Just ensure it’s in a sealed container. It can be stored frozen for up to 2 months.
Can I use non-dairy whipped topping?
Absolutely! Non-dairy whipped toppings can be used as a substitute for a similar texture and taste.
What can I use this frosting on?
This frosting is versatile and can be used on cakes, cupcakes, or as a dip for fruits and cookies.
Conclusion
This delightful frosting made with M&M’s, Cool Whip, and pudding is not only easy to prepare but also adds a fun and colorful touch to any dessert. Its creamy texture and sweet flavor make it an ideal topping for cakes, cupcakes, and more. With the versatility of this recipe, your dessert possibilities are endless.
More recipes suggestions and combination
Cake Filling
Use the M&M’s Cool Whip and pudding frosting as a filling between layers of your favorite cake for an added surprise.
Ice Cream Topping
Top your ice cream with a generous serving of this frosting for a fun and colorful dessert option.
Fruit Dip
Serve this frosting as a dip for fresh fruits, making a delicious treat that balances sweetness with freshness.
Trifle Layering
Incorporate the frosting into a trifle by layering it with cake slices, fruits, and additional whipped cream for a beautiful presentation.
Stuffed Strawberries
Pipe the frosting into fresh strawberries for a delightful and bite-sized dessert.
Pudding Cups
Layer pudding, the frosting, and crushed cookies in individual cups for an easy and delicious dessert.
Brownie Topper
Spread it over brownies for a rich and indulgent treat that adds extra flavor and texture.
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